Chowder, Snow, and Simmering Stress…

So, I had Manhattan Clam Chowder for lunch today. I’m a big fan of the New England variety, but hadn’t had the red stuff before. I wasn’t sure I would like it. But, surprisingly, it was pretty good.

I’m not sure my stomach agrees with me though.

I know, I know. This entry is staggeringly interesting so far, huh?

It’s snowing here in Vermont. Again. It sure is pretty, but it doesn’t make me want to stay here on campus and get work done. It makes me want to go home and crawl under a blanket. And I have a good amount of work to do this weekend.

But the weekend will also most likely involve cheeseburgers and going out for beers, so it won’t be all bad.

And after next week, the stress level and the busyness should ease a little.

Can’t wait for that.

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